Wednesday, January 6, 2010 our movie was Robin Hood: Prince of Thieves (1991). Our dinner was Moorish Squash and Carrot Stew with Quinoa.
Robin Hood is one of those movies we probably loved when it was released, when we were 10 years old. Watching it now, it felt like as much of a farce as Men in Tights. We were able to stay entertained and awake during the full movie though, which is more than we can say for a lot of them.
This recipe was outstanding. Definitely a keeper--and vegetarian too!
In attendance: Lindsey and Barb
Ratings: to come
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